Fertilizer
Improve crop productivity, borrow capital and increase efficiency significantly, increase production and income by more than 15%
Ten Effects of Microbial Agent Fertilizers
Microbial Agent Fertilizers for all Crops
- The increase in crop yield, cost saving and efficiency will be obvious, and the increase in output and income can reach more than 15%
- Improve the soil, increase fertility, increase the soil grain structure, and prevent soil compaction.
- Improve fertilizer utilization rate, reduce the amount of fertilizer used, and reduce the cost of fertilizers.
- To improve the quality of crops, increase the sugar content of fruits and the high grade of lycopene
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
Product Ingredients in Microbial Agent fertilizers for all Crops
1. actinomycetes
2. Nitrogen bacteria
3. Nitrate bacteria
4. Drygrass Bacillus.
5. Phospholytic flora
6. Potassium depleting bacteria
7. Yeast flora
8. Fungiasis
9. Photosynthesizing bacteria
10. Lactic acid flora
11. Growing bacteria
12. Open root bacteria
Microbial Agent Fertilizers for Vegetables and Fruits
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Reduce pesticide and fertilizer residues, purify soil, and be used to produce organic agricultural products
- Enhance photosynthesis, preserve flowers and fruits, extend fruit storage period and picking period
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
- Make the affected crops quickly recover growth (freezing damage, hail disaster, drug damage, etc.), reduce the loss of the disaster
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
Product Ingredients in Microbial Agent Fertilizers for Vegetables and Fruits
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorus soluble bacteria
6. potassiuns fulvic acid, amino acids, seaweed extract.
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic floras
10. Lactic acid flora
11. Growth flora
12. Root fungus Contains trace elements, mineral source
Microbial Inoculant for Wheat, Rice and Maize
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soll diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkall resistance, premature aging resistance, lodging resistance, etc.)
- Make the affected crops quickly recover growth (freezing damage. hall disaster, drug damage, etc.), reduce the loss of the disaster
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
Product Ingredients in Microbial Inoculant for Wheat, Rice and Maize
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phphrastemuning bacte
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic flora
10. Lactic acid flora
11. Growth flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract
Microbial Inoculant for fruit tree fertilizers
Microbial Agent containing trace elements fruit tree fertilizer Good Yichen Good Quality Good Harvest!
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Make the affected crops quickly recover growth (freezing damage, hail disaster, drug damage, etc.), reduce the loss of the disaster
- Enhance photosynthesis, preserve flowers and fruits, extend fruit storage period and picking period
Product Ingredients in Microbial Inoculant for fruit tree fertilizers
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorum-soluble bacteria
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Photosynthetic florac
9. Photosynthetic flora
10. Lactic acid flora
11. Growth Flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract
Microbial Inoculant for Potatoes and Vegetables Fertilizers
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Reduce pesticide and fertilizer residues, purify soil, and be used to produce organic agricultural products
- Enhance photosynthesis, preserve flowers and fruits, extend -fruit storage period and picking period
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
Product Ingredients in Microbial Inoculant for Potatoes and Vegetables Fertilizers
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorus-soluble bacteria
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic flora
10. Lactic acid flora
11. Growth flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract.
Microbial Agent for Melon Fertilizers
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Make the affected crops quickly recover growth (freezing damage, hail disaster, drug damage, etc.), reduce the loss of the disaster
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
- Reduce pesticide and fenglizer residues, purify soil, and be used to produce organic agricultural products
Product Ingredients in Microbial Agent for Melon Fertilizers
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorus-soluble bacteria
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic flora
10. Lactic acid flora
11. Growth flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract.
Microbial Inoculant for Spices Fertilizers
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Make the affected crops quickly recover growth (freezing damage, hail disaster, drug damage, etc.), reduce the loss of the disaster
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
- Enhance photosynthesis, preserve flowers and fruits, extend fruit storage period and picking period
Product Ingredients in Spices Fertilizers
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorus-soluble bacteria
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic flora
10. Lactic acid flora
11. Growth flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract.
Microbial Inoculant for Chillies Fertilizers
- Improve crop yield, save cost and increase efficiency, and increase yield and income by more than 15%
- Improve the soil, improve fertility, increase the soil aggregate structure, prevent soil compaction
- Improve the utilization rate of fertilizer, reduce the amount of fertilizer and reduce the cost of fertilizer
- Improve the quality of crops, increase the sugar content of fruits, chromatin, etc., high grade
- Prevent crop diseases and pests (prevent root and soil diseases), reduce the amount of pesticides
- Enhance crop resistance (frost and drought resistance, salt and alkali resistance, premature aging resistance, lodging resistance, etc.)
- Make the affected crops quickly recover growth (freezing damage, hail disaster, drug damage, etc.), reduce the loss of the disaster
- Promote the development of roots and steady growth of plants, early maturity and concentrated maturity
- Reduce pesticide and fenglizer residues, purify soil, and be used to produce organic agricultural products
Product Ingredients in Chillies Fertilizers
1. Actinomycetes
2. Nitrogen-fixing bacteria
3. Nitric acid flora
4. Bacillus subtilis
5. Phosphorus-soluble bacteria
6. Potassium-solubilizing bacteria
7. Yeast flora
8. Mycorrhizal fungi group
9. Photosynthetic flora
10. Lactic acid flora
11. Growth flora
12. Root fungus. Contains trace elements, mineral source potassium fulvic acid, amino acids, seaweed extract.
